Kaon ta!

CCT Group organized "Mga Katutubong Pagkain" (native food) to speak volume about the Philippines' rich and diverse cuisine of various ethnolinguistic groups from Luzon, Visayas, and Mindanao.

Hosted by the CCT Support Office and rolled out by the area offices nationwide, the program highlights a greater appreciation and more in-depth information on Filipino food history and flavors.

Craving? Treat yourself and your family to the unique tastes and textures of a wide range of Filipino dishes.